{"id":2794,"date":"2019-01-17T22:30:21","date_gmt":"2019-01-18T03:30:21","guid":{"rendered":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/?p=2794"},"modified":"2019-01-17T22:30:40","modified_gmt":"2019-01-18T03:30:40","slug":"corned-beef","status":"publish","type":"post","link":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/2019\/01\/17\/corned-beef\/","title":{"rendered":"Corned Beef"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Literally salted, canned beef. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To prepare: Saute onions, garlic and tomatoes in oil. Add salt and pepper. Use can opener and add corned beef. Cook for 20 minutes. Serve with white rice. <\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1050\" height=\"1400\" data-attachment-id=\"2795\" data-permalink=\"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/2019\/01\/17\/corned-beef\/image-46\/\" data-orig-file=\"https:\/\/i0.wp.com\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-content\/uploads\/sites\/3\/2019\/01\/Image-46.jpg?fit=1050%2C1400&amp;ssl=1\" data-orig-size=\"1050,1400\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Image-46\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-content\/uploads\/sites\/3\/2019\/01\/Image-46.jpg?fit=768%2C1024&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-content\/uploads\/sites\/3\/2019\/01\/Image-46.jpg?fit=768%2C1024&amp;ssl=1\" alt=\"\" class=\"wp-image-2795\" srcset=\"https:\/\/i0.wp.com\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-content\/uploads\/sites\/3\/2019\/01\/Image-46.jpg?w=1050&amp;ssl=1 1050w, https:\/\/i0.wp.com\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-content\/uploads\/sites\/3\/2019\/01\/Image-46.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-content\/uploads\/sites\/3\/2019\/01\/Image-46.jpg?resize=768%2C1024&amp;ssl=1 768w, https:\/\/i0.wp.com\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-content\/uploads\/sites\/3\/2019\/01\/Image-46.jpg?resize=863%2C1151&amp;ssl=1 863w, https:\/\/i0.wp.com\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-content\/uploads\/sites\/3\/2019\/01\/Image-46.jpg?resize=81%2C108&amp;ssl=1 81w\" sizes=\"auto, (max-width: 863px) 100vw, 863px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Literally salted, canned beef. To prepare: Saute onions, garlic and tomatoes in oil. Add salt and pepper. Use can opener and add corned beef. Cook for 20 minutes. Serve with white rice.<\/p>\n","protected":false},"author":151,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_post_was_ever_published":false},"categories":[1],"tags":[],"class_list":["post-2794","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pcfGb8-J4","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-json\/wp\/v2\/posts\/2794","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-json\/wp\/v2\/users\/151"}],"replies":[{"embeddable":true,"href":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-json\/wp\/v2\/comments?post=2794"}],"version-history":[{"count":1,"href":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-json\/wp\/v2\/posts\/2794\/revisions"}],"predecessor-version":[{"id":2796,"href":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-json\/wp\/v2\/posts\/2794\/revisions\/2796"}],"wp:attachment":[{"href":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-json\/wp\/v2\/media?parent=2794"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-json\/wp\/v2\/categories?post=2794"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/experimentalstudio.ca\/extendedpracticeslevel34\/wp-json\/wp\/v2\/tags?post=2794"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}